Zakudya zodziwika bwino zimagawidwa m'magulu awiri, phukusi lazakudya lozizira komanso kutentha kwachipinda. Iwo ali osiyana kwambiri zinthu zofunika matumba ma CD. Zinganenedwe kuti matumba osungiramo matumba ophikira kutentha ndi ovuta kwambiri, ndipo zofunikira zimakhala zovuta kwambiri.
1. Zofunikira pazida zophikira zotseketsa phukusi popanga:
Kaya ndi phukusi lazakudya lozizira kwambiri kapena phukusi lazakudya zotentha m'chipinda, njira yofunika kwambiri yopangira chakudya ndiyo kutsekereza phukusi lazakudya, lomwe limagawidwa m'mapasteurization, kutsekereza kwa kutentha kwambiri, komanso kuletsa kutentha kwambiri. M'pofunika kusankha lolingana kutentha kuti angathe kupirira cholera chotseketsa. Zosungiramo thumba lazinthu, pali zosankha zosiyanasiyana za 85 ° C-100 ° C-121 ° C-135 ° C pamatumba opangira zinthu, ngati sizikugwirizana, thumba lachikwama lidzakwinya, delaminate, kusungunuka, ndi zina zotero.
2. Zofunikira pazakudya, supu, mafuta ndi mafuta:
Zambiri zomwe zili mu thumba lophika zimakhala ndi supu ndi mafuta. Chikwamacho chikatsekedwa kutentha ndikutenthedwa mosalekeza pa kutentha kwakukulu, thumba lidzakula. Zofunikira zakuthupi ziyenera kuganizira za ductility, kulimba, ndi zotchinga katundu.
3. Zosungirako Zofunikira pazida:
1). Zophikira zozizira ziyenera kusungidwa paminus 18 ° C ndikunyamulidwa ndi unyolo wozizira. Chofunikira pa nkhaniyi ndikuti ili ndi kukana kwachisanu.
2). Matumba ophika kutentha kwanthawi zonse amakhala ndi zofunikira zapamwamba pazida. Mavuto omwe amakumana nawo pakusungirako kutentha kwanthawi zonse amaphatikizapo cheza cha ultraviolet, kugundana ndi kutulutsa pamayendedwe, ndipo zidazo zimakhala ndi zofunika kwambiri pakukana kuwala komanso kulimba.
4. Zofunikira pazikwama zopakira ogula:
Kutentha kwa phukusi lophika musanadye sikuli kanthu koma kuwiritsa, kutentha kwa microwave ndi kutentha. Mukamawotcha pamodzi ndi thumba loyikamo, muyenera kulabadira mfundo ziwiri izi:
1). Matumba oyikamo okhala ndi aluminiyamu-yokutidwa kapena aluminiyamu yoyera saloledwa kutenthedwa mu uvuni wa microwave. Lingaliro lodziwika bwino la mauvuni a microwave limatiuza kuti pali ngozi ya kuphulika pamene zitsulo zimayikidwa mu uvuni wa microwave.
2). Ndi bwino kulamulira kutentha kutentha pansi pa 106 ° C. Pansi pa chidebe chamadzi otentha chidzapitirira kutentha uku. Ndi bwino kuikapo chinachake. Mfundoyi imaganiziridwa ngati zamkati zamkati mwa thumba, lomwe limaphika PE. , Zilibe kanthu ngati ndi RCPP yomwe imatha kutentha kwambiri kuposa 121 ° C.
Mayendedwe azinthu zatsopano zopangira mbale zokonzedwa aziyang'ana kwambiri pakupanga zopangira zotchinga zowoneka bwino, kutsindika zomwe zachitika, kukulitsa kulumikizana, kukonza makina opangira ma CD, kukulitsa magwiritsidwe ntchito, komanso kuyika kokhazikika:
1, kulongedza kumapangitsa kukonza mbale zokonzedwa kukhala zosavuta.Mwachitsanzo, Simple Steps, luso lachikwama losavuta kudya lomwe linayambitsidwa ndi Sealed Air Packaging, limalola makina opangira zinthu kuti achepetse njira zogwirira ntchito. Pa nthawi yomweyo, ogula akhoza kuphika mu microwaves. Sipafunika mipeni kapena lumo pomasula. Palibe chifukwa chosinthira chidebecho mukachigwiritsa ntchito, ndipo chikhoza kutha.
2: Kupaka kumakulitsa luso la ogula.Yankho loyika pamizere yowongoka losavuta kutsegula lomwe linayambitsidwa ndi Pack Mic.Co., Ltd. Mzere wowongoka wosavuta kung'ambika sudzawononga kapangidwe kazonyamula. Ngakhale pa -18°C, imakhalabe ndi mphamvu yong'amba mwachindunji pambuyo pa kuzizira kwa maola 24. Ndi matumba oyika ma microwave, ogula amatha kugwira mbali zonse za chikwama ndikuchichotsa mu microwave kuti atenthetse mbale zomwe zidapangidwa kale kuti asawotche manja awo.
3, kuyika kumapangitsa kuti zakudya zokonzedwa bwino zikhale zokoma.Chidebe chapulasitiki chotchinga kwambiri cha Pack Mic chimatha kuteteza bwino zomwe zili kuti zisatayike kununkhira ndikuletsa kulowa kwa mamolekyu a okosijeni akunja komanso kutenthedwa ndi microwave.
Nthawi yotumiza: Sep-05-2023